07/11/2020 15:20

Recipe of Any-night-of-the-week Steak Diane

by Ricardo Barker

Steak Diane
Steak Diane

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, steak diane. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Steak Diane is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Steak Diane is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook steak diane using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Steak Diane:
  1. Take 4 half inch slices of beef tenderloin steak
  2. Prepare 1 shallot minced
  3. Prepare 1 garlic clove minced
  4. Take 1/4 cup brandy
  5. Take 2 tablespoon Dijon mustard
  6. Get 1 teaspoon Worcestershire sauce
  7. Get 1 box veal demi-glace combined with one cup of beef broth
  8. Prepare 1/2 cup heavy cream
  9. Get To taste salt pepper and hot sauce
  10. Make ready 1 tablespoon lemon juice
  11. Get 8 ounces mushrooms sliced Cremini or Button
  12. Prepare To taste Assorted fresh herbs as desired such as parsley, chives and thyme
  13. Prepare 1 tablespoon cold butter
  14. Prepare As needed Olive oil and butter for sautéing
Steps to make Steak Diane:
  1. In a large skillet heat olive oil and butter until hot. Season fillets with salt and pepper and sear in pan until brown on both sides and cooked to medium rare. Remove to plate and tent to keep warm.
  2. Add mushrooms to same pan and cook until softened. Season with salt, pepper and hot sauce. Then add shallot and cook until soft. Add garlic and cook for 30 seconds. Off heat add brandy and ignite. Once flames die down cook until almost gone. Then add beef broth, lemon, cream, Worcestershire sauce, and mustard. Cook until slightly thickened and reduced. Off heat stir in herbs and butter until melted. Pour over steaks and serve.

So that’s going to wrap this up for this special food steak diane recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


Present by Here are the four easy international recipes you must try. © Copyright 2021. All Rights Reserved