Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, sugar snap peas w/ squid. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sugar Snap Peas w/ Squid is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Sugar Snap Peas w/ Squid is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have sugar snap peas w/ squid using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sugar Snap Peas w/ Squid:
- Get 1 plastic peas
- Prepare 1 pcs squid
- Make ready Ginger, shallots, garlic
- Get Oyster sauce
- Take Cooking wine
- Take 1 little flour to thicken sauce
Instructions to make Sugar Snap Peas w/ Squid:
- Wash peas and remove both ends. Wash and cut squid diagonally.
- Heat wok and add oil, stir fry ginger shallots and garlic. Then add peas, add water oyster sauce then cover and simmer. When half done add in squid mix it and sprinkle cooking wine. Taste and season then serve
So that’s going to wrap it up with this exceptional food sugar snap peas w/ squid recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
