Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, 2 taste kai-lan 二味芥兰. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
2 Taste Kai-Lan 二味芥兰 is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. 2 Taste Kai-Lan 二味芥兰 is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook 2 taste kai-lan 二味芥兰 using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 2 Taste Kai-Lan 二味芥兰:
- Make ready Kai-Lan 芥兰菜
- Prepare Oysters Sauce 耗油
- Get Salt 盐
- Prepare Corn Flour 玉粟粉
Instructions to make 2 Taste Kai-Lan 二味芥兰:
- Kai-Lan leaf shredded, mixed with corn flour for deep fried.
- The rest of the Kai-Lan soak into hot water to cook
- Reheat oysters sauce & water… then presented and ready to be served.
So that is going to wrap it up for this special food 2 taste kai-lan 二味芥兰 recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
