Recipe of Any-night-of-the-week Mun Tofu

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mun tofu. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mun Tofu is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Mun Tofu is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook mun tofu using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mun Tofu:

1. Make ready 2 Tbsp sesame oil
2. Prepare 3 cloves garlic, minced
3. Prepare 2 cm ginger, thinly sliced or pounded
4. Prepare 250 gr ground pork
5. Prepare 1 pack silken tofu (300 gr), smashed with a fork
6. Get 2 tsp fish sauce
7. Get 1/2 Tbsp oyster sauce
8. Prepare 1/4 tsp salt or to taste
9. Take 1/4 tsp white pepper powder or to taste
10. Take 150 ml water
11. Make ready 1 Tbsp cornstarch mixed with 2 Tbsp water
12. Prepare 2 stalks green onions, thinly sliced

Steps to make Mun Tofu:

1. Heat sesame oil over medium high heat. Sauté garlic and ginger until fragrant.
2. Add ground pork. Cook until it change color.
3. Add water. Cook until boiling. - Season with fish sauce, oyster sauce, salt, and white pepper powder.
4. Add tofu. Mix well.
5. Add the mixture of cornstarch and water. Keep stirring until the sauce is thickened. Adjust the taste.
6. Add green onions. Mix well. Remove from the heat.
7. Serve over warm white rice. Yum! 😋

So that’s going to wrap it up for this special food mun tofu recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!