Recipe of Speedy Taco Salad

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, taco salad. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Taco Salad is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Taco Salad is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have taco salad using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Taco Salad:

1. Prepare 1 packages flour tortilla shells,(large or small ones)
2. Take 2 lb ground beef, chuck or chicken Chunked or shredded for chicken
3. Prepare 1 large onion, chopped
4. Take 1 head lettuce, Shredded
5. Make ready 3 tomatoes, dices small pieces
6. Prepare 8 oz sour cream
7. Make ready 2 can refried beans, or homemade works great
8. Prepare 2 packages taco seasoning mix
9. Make ready packages shredded cheese
10. Get 1 guacamole (optional)
11. Make ready 1/2 cup water
12. Prepare 1 vegetable oil
13. Prepare Black beans optional

Instructions to make Taco Salad:

1. On medium heat, brown beef or chicken until fully cooked, breaking beef up until crumbly.
2. Heat enough oil to deep fry in deep pot to 350°F.
3. Drain the meat and keep warm.
4. Mix taco seasoning, water and beef or chicken and mix well and cook until mixture thickens. Set aside and keep warm.
5. Take 1 flour tortilla and place in hot oil. With a slotted metal spoon, put down the center of tortilla and hold under oil. This will form the bowl. The sides will rise and while holding down the middle it will form.
6. Fry a couple of minutes until browned to your liking.
7. Drain cooked shells on cooling rack over paper towels to drain excess oil.
8. Put meat in bottom of shell and top with lettuce, tomatoes, refried beans, sour cream and cheese. I like Guacamole in mine. and shredded cheese of your choice. I use the Mexican Taco blend or sharp cheddar.

So that’s going to wrap this up with this special food taco salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!