Recipe of Award-winning Thai Basil Beef

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, thai basil beef. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Thai Basil Beef is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Thai Basil Beef is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook thai basil beef using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Thai Basil Beef:

1. Take 2 tablespoons vegetable oil
2. Take 1 onion sliced
3. Get 6 gloves garlic chopped
4. Get 1 inch ginger minced
5. Take 1 red pepper sliced
6. Prepare 1 pound lean ground beef
7. Take 1 cup Thai basil leaves chopped
8. Prepare 3 scallions chopped
9. Make ready Ingredients for sauce
10. Make ready 2 teaspoons brown sugar
11. Prepare 2 tablespoons fish sauce
12. Prepare 6 tablespoons soy sauce
13. Take 3 tablespoons oyster sauce
14. Take 1/2 cup water
15. Make ready 1 tablespoon chili paste (optional)
16. Get 1 teaspoon corn starch

Instructions to make Thai Basil Beef:

1. Mix ingredients for sauce and set aside
2. Add oil to wok or large pan over medium high heat
3. When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
4. Turn stove to high heat and add ground beef. Break beef into small pieces
5. When beef is no longer pink, stir in sauce and cook for 2 minutes
6. Add the basil and stir fry until the basil wilts.
7. Top with scallions and enjoy over short grain white rice!

So that’s going to wrap this up with this special food thai basil beef recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!