Recipe of Quick Low Carb Taco Casserole (Keto friendly)

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, low carb taco casserole (keto friendly). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Low Carb Taco Casserole (Keto friendly) is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Low Carb Taco Casserole (Keto friendly) is something that I’ve loved my entire life. They’re fine and they look fantastic.

This recipe for Low Carb Taco Casserole is so delicious! Try it out and let me know what you think? A unique low carb keto Mexican casserole that even picky eaters will enjoy. It tops spicy ground beef with a cheesy almond mash topping.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook low carb taco casserole (keto friendly) using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Low Carb Taco Casserole (Keto friendly):

1. Prepare 1 lb 80/20 ground beef
2. Get 1 tbs chili powder
3. Get 1 tsp ground cumin
4. Get 1/2 tsp onion powder
5. Make ready 1/2 tsp garlic powder
6. Take 1/8 tsp cayenne pepper
7. Take 1/2 cup sugar free salsa
8. Take 4 eggs
9. Get 1/2 cup heavy cream
10. Make ready 1/2 tsp salt
11. Prepare 1/4 tsp black pepper
12. Get 8 oz shredded cheddar cheese

Keto Taco Casserole from Delish.com is all about the beef. Keto people, meet your new favorite weeknight dinner. It's super-easy, extremely hearty, and it's got a little kick from the jalapeño. We packed all of your favorite Tex-Mex flavors into this endlessly scoopable and delicious casserole.

Instructions to make Low Carb Taco Casserole (Keto friendly):

1. Preheat oven to 350°F. Brown ground beef in a skillet over medium heat, breaking up to a fine crumble as it cooks. While cooking stir in chili powder, cumin, onion powder, garlic powder, and cayenne pepper.
2. Turn off heat, do not drain beef. Stir in salsa and transfer mixture to a 9x9 casserole dish. Spread out evenly.
3. In a medium bowl wisk together eggs, heavy cream, salt, and pepper. Once combined, stir in half the cheese.
4. Pour egg mixture over meat mixture in casserole dish. Very gently give the mixtures a slight stir to work some of the cheese down into the meat.
5. Top with remaining cheese. Place in oven. Bake uncovered 20-25 minutes or until cheese on top is crispy and golden around the edges. Let rest 10 minutes before serving. Top with your favorite garnishes and enjoy!

It's super-easy, extremely hearty, and it's got a little kick from the jalapeño. We packed all of your favorite Tex-Mex flavors into this endlessly scoopable and delicious casserole. Low carb Mexican food in the form of a taco casserole! My whole family loves this tasty twist on taco night! Anyway, one thing that really helps me stick to the diet for a decent amount of time is to have access to my favorite foods - like low carb casseroles and low carb Mexican food.

So that’s going to wrap this up with this special food low carb taco casserole (keto friendly) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!