Step-by-Step Guide to Make Super Quick Homemade Quick veggie tray

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, quick veggie tray. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Quick veggie tray is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Quick veggie tray is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook quick veggie tray using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Quick veggie tray:

1. Make ready table spoons of any kind of flour (I use gluten free)
2. Make ready polenta
3. Make ready medium eggs
4. Prepare grated zucchini (peeled)
5. Get small white potatoes
6. Prepare ring of butternut squash
7. Make ready small spoon of olive oil
8. Take Salt and other spices as desired. Pepper goes great!

This is one veggie tray that's going to get eaten just as fast as the sweet treats at your next party. A wide variety of veggie tray options are available to you, such as. An easy way to add a healthy touch to the season of spooky sweets, this easy veggie tray will make your Halloween party spread really pop. If you went a little overboard on the veggie tray and have more than your family can possibly eat before they spoil then freezing the leftover veggies is always a great option or sharing them with your guest.

Steps to make Quick veggie tray:

1. Preheat the oven to 200 Celsius.
2. Wash and peel potatoes and then cut them in small pieces.
3. Do the same with butternut squash. Place potato and squash in a bigger bowl 🥣
4. Peel and grate the zucchini in a separate bowl and once you have grated it squeeze the water 💦 out. Then add it to the potato and squash bowl.
5. Add eggs and olive oil. Then sprinkle it with salt and other spices. (Fresh basil or any other herb will give this veggie mixture an unbelievable smell)
6. Add flour and polenta and then mix everything well. (Meet lovers can add a bit of ham or turkey cut in small pieces. I'm sure bacon would be yummy!!)
7. Place baking paper on a tray. Spread the mixture evenly to make it 4-5 cm thick covering the whole tray.
8. Add more polenta on top, maybe a spoon. This will give it that crispiness!
9. Pop in in the oven for 20-25 min. I like to serve it with fresh lettuce 🥬 or roasted peppers. Kefir goes great as well! Enjoy!

An easy way to add a healthy touch to the season of spooky sweets, this easy veggie tray will make your Halloween party spread really pop. If you went a little overboard on the veggie tray and have more than your family can possibly eat before they spoil then freezing the leftover veggies is always a great option or sharing them with your guest. This is a veggie tray arranged to look like a turkey. I got the idea from someone else on this site. I used a big serving tray, so you can edit the amount of veggies you use to the size of your tray.

So that is going to wrap it up with this exceptional food quick veggie tray recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!