11/07/2020 06:39

Steps to Prepare Speedy Pasta dough

by Manuel Griffith

Pasta dough
Pasta dough

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pasta dough. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

A homemade pasta dough recipe from Jamie Oliver that shows you how to make fresh pasta. Serve with fresh pesto, or just Parmesan. Jamie Oliver's pal and Italian food guru Gennaro shows you how to make perfect pasta dough. Loads more videos, tips, features and recipes at www.

Pasta dough is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Pasta dough is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook pasta dough using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pasta dough:
  1. Get 2/3 cups flour
  2. Get Dash olive oil
  3. Prepare Pinch salt
  4. Take 1 egg

Fresh egg-enriched pasta forms a delicate foundation for a variety of dishes. Making the dough by hand gives you a sense of the correct flour-to-water ratio and ideal dough consistency. Consistently great and easy pasta dough. This makes really great homemade linguine or ravioli for a manual pasta machine.

Instructions to make Pasta dough:
  1. Measure out the flour and salt on a clean counter. Use your hand and make a well in the center of it. Crack egg and add olive oil in the well and lightly beat the egg.
  2. Knead for 7 minutes or until fully incorporated. (I use a little drop of water if the dough does not stick and is a bit crumbly.)
  3. Let sit for an hour
  4. After the dough has sat for an hour, use pasta maker (if you don't have one use a rolling pin) and spread out the dough. If using pasta maker then start at level 1 then level 3 then level 4 then level 6. If using rolling pin go until the dough is about 1/8 of an inch
  5. Then cut however you'd like. ENJOY!

Consistently great and easy pasta dough. This makes really great homemade linguine or ravioli for a manual pasta machine. If its too sticky, just roll a bit in flour. First off, the fresh pasta dough itself is a breeze to make. See more ideas about Pasta dough recipes, Recipes, Pasta dough.

So that’s going to wrap it up with this exceptional food pasta dough recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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