Steps to Prepare Super Quick Homemade Layered and Steam-Cooked Cabbage and Pork with Oyster Sauce

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, layered and steam-cooked cabbage and pork with oyster sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Layered and Steam-Cooked Cabbage and Pork with Oyster Sauce is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Layered and Steam-Cooked Cabbage and Pork with Oyster Sauce is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have layered and steam-cooked cabbage and pork with oyster sauce using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Layered and Steam-Cooked Cabbage and Pork with Oyster Sauce:

1. Make ready leaves Cabbage
2. Prepare Thinly-sliced pork belly
3. Make ready ● Soy sauce
4. Make ready ● Sake
5. Make ready ● Mirin
6. Take ● Oyster sauce
7. Prepare ● Sesame oil
8. Get ● Grated ginger

Instructions to make Layered and Steam-Cooked Cabbage and Pork with Oyster Sauce:

1. Before cooking: Wrap the cabbage leaves in plastic wrap and put in the freezer. (I put them in the 'quick freeze' compartment 4 hours before cooking.)
2. Put the frozen cabbage leaves wrap and all in the microwave, and microwave for 3 minutes. Let cool down a bit, and cut up.
3. Cut the pork into 5 cm long pieces, and combine with the ● ingredients.
4. Layer the cabbage alternating with the pork in a pot.
5. Pour the ● ingredients over the stacked layers, and cook over low-medium heat. Scoop up the sauce from the bottom and pour it over the top occasionally to ensure the flavors are distributed evenly.
6. When the cabbage is soft and the pork is cooked through, it's done.

So that’s going to wrap it up for this special food layered and steam-cooked cabbage and pork with oyster sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!