Step-by-Step Guide to Make Homemade Whole Wheat Pizza Dough

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, whole wheat pizza dough. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This whole wheat pizza dough recipe is easy to make, it's naturally sweetened with a bit of honey, and it is mega-delicious. And after round after round of pizza-indulging — err, taste-testing — I think I have finally settled on my favorite recipe for honey whole wheat pizza dough. Truly the easiest pizza dough recipe. Mix this whole wheat dough in the food processor.

Whole Wheat Pizza Dough is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Whole Wheat Pizza Dough is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook whole wheat pizza dough using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Pizza Dough:

1. Make ready 1/2 cup warm water
2. Make ready 1 teaspoon active dry yeast
3. Make ready 1 teaspoon sugar
4. Take 1 cup white bread flour
5. Get 1 cup whole wheat bread flour
6. Get 1 tablespoon extra virgin olive oil
7. Make ready 1 teaspoon salt
8. Prepare 1 cup water

If done wrong, it's often tough, dense, and well… flavorless. All whole wheat pizza dough recipes are different, but they typically all have the same ingredients: whole wheat flour, yeast, water, salt, oil, and some may have sugar. Now I'm somewhat obsessed with homemade pizzas. The dough comes together quickly and easily and you can make a homemade pizza in the time it takes for the delivery guy to show up.

Instructions to make Whole Wheat Pizza Dough:

1. In a small bowl, disolve a teaspoon of yeast in 1/2 cup warm water. Add 1 teaspoon of sugar and let sit for approximately 10 minutes until mixture starts to bubble.
2. In a mixing bowl add 1 cup each of white bread flour and whole wheat flour. Add 1 teaspoon of salt and mix together.
3. Add yeast mixture to flour mixture and using a wooden spoon, mix until you form a dough. Gradually add 1 cup of water as you mix.
4. Lightly flour your countertop and hands and knead the dough for 10 minutes.
5. Place dough back in bowl. Cover up the bowl and let dough rise for 1 hour.
6. Once dough has risen press down on it with your fist to release air that has built up during the rising process.
7. Done!! Prepare with your favorite toppings or freeze for up to 3 months.

Now I'm somewhat obsessed with homemade pizzas. The dough comes together quickly and easily and you can make a homemade pizza in the time it takes for the delivery guy to show up. I was in search of a whole wheat pizza dough and this one is great. My family likes it with olive oil fresh home grown tomatoes fresh garlic italian seasoning and mozzarella cheese. I suggest NOT doubling the recipe your first time.

So that’s going to wrap it up for this special food whole wheat pizza dough recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!