04/11/2020 23:20

Step-by-Step Guide to Make Any-night-of-the-week Quick Pizza Dough

by Eleanor Salazar

Quick Pizza Dough
Quick Pizza Dough

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, quick pizza dough. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Quick Pizza Dough is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Quick Pizza Dough is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook quick pizza dough using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Quick Pizza Dough:
  1. Make ready 220 ml lukewarm water
  2. Prepare 1 tsp dry yeast
  3. Get 470 ml flour
  4. Get 3/4 tsp salt
  5. Prepare 3 tsp olive oil
  6. Get Toppings
Steps to make Quick Pizza Dough:
  1. Mix water and yeast and let it rest for 5 minutes.
  2. Mix in flour and salt. Make sure there are no dry flour bits left - you may have to add bit more water.
  3. Knead for 8 minutes. If it’s too sticky to handle, add a bit of flour, but try to keep the dough relatively moist.
  4. Cover and rise for 10 minutes.
  5. Put baking paper on rack in bottom of oven. Preheat to 230C.
  6. Divide into 2 pieces and roll out.
  7. Turn over preheated baking paper and put pizza on top. Brush the pizzas with olive oil.
  8. Add toppings. The classic tomato sauce, cheese, and various meats/vegetables combination is always good!
  9. Bake for about 14 minutes and you’re done!

So that’s going to wrap this up for this special food quick pizza dough recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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