08/09/2020 07:43

Recipe of Favorite Easy Italian Dish with Asparagus and King Oyster Mushrooms

by Eula Atkins

Easy Italian Dish with Asparagus and King Oyster Mushrooms
Easy Italian Dish with Asparagus and King Oyster Mushrooms

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy italian dish with asparagus and king oyster mushrooms. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Italian Dish with Asparagus and King Oyster Mushrooms is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Easy Italian Dish with Asparagus and King Oyster Mushrooms is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have easy italian dish with asparagus and king oyster mushrooms using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Italian Dish with Asparagus and King Oyster Mushrooms:
  1. Take Asparagus
  2. Get King oyster mushrooms
  3. Make ready Anchovies
  4. Prepare ☆Tomato
  5. Take ☆Olive oil
  6. Make ready ☆Grated cheese
  7. Make ready ☆Balsamic vinegar
  8. Get ☆Dried Basil
Steps to make Easy Italian Dish with Asparagus and King Oyster Mushrooms:
  1. Make cuts into the tomato and blanch in boiling water. When its skin starts peeling, transfer into cold water and peel (parboil).
  2. Finely chop the cooked tomato and transfer into a bowl. Then add the ingredients marked with a ☆: olive oil, grated cheese, balsamic vinegar, and dried basil. Mix everything together.
  3. Parboil the asparagus in boiling water from Step 1.
  4. Add anchovies into the frying pan, and cook over low heat until fragrant.
  5. When the anchovies are bubbling, add the chopped king oyster mushrooms and stir-fry.
  6. After the mushrooms are cooked, add the parboiled and sliced asparagus and stir-fry quickly.
  7. Dish it up, and serve with tomato sauce from Step 2 to finish. The saltiness of the anchovies and the acidity of the tomato works amazingly together.

So that’s going to wrap this up for this exceptional food easy italian dish with asparagus and king oyster mushrooms recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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