How to Prepare Award-winning 4 Cheese Broccoli Stuffed Shells

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, 4 cheese broccoli stuffed shells. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

4 Cheese Broccoli Stuffed Shells is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. 4 Cheese Broccoli Stuffed Shells is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook 4 cheese broccoli stuffed shells using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make 4 Cheese Broccoli Stuffed Shells:

1. Make ready 1 (15 oz) ricotta cheese
2. Take 1 (5 oz) ricotta cheese
3. Take 2 (10 oz) bag frozen broccoli florets
4. Take 1 cup shredded mozzarella
5. Get 1/4 cup feta cheese
6. Make ready 1/2 cup grated Parmesan cheese
7. Make ready 1 teaspoon black pepper
8. Make ready 1 boxes stuff shells
9. Take 2 (25 oz) jar Prego Chunky Garden italian sauce
10. Take 1 lb ground italian sausage

Instructions to make 4 Cheese Broccoli Stuffed Shells:

1. Brown italian sausage and drain grease. mix with pasta sauce and set to simmer.
2. Boil noodles al dente. Don’t overcook or they will tear easily
3. Remove stems from broccoli heads(they can tear through the noodles). chops heads finely.
4. Mix ricotta, feta, 1/2 cup mozzarella, parmesan, broccoli and black pepper
5. Take heated sauce and spoon light layer into bottom of casserole dish.
6. Place stuffed shells and cover bare noodles with sauce to keep them moist while baking. Sprinkle remaining mozzarella over the top.
7. Bake at 400° for 25 minutes.

So that’s going to wrap it up for this exceptional food 4 cheese broccoli stuffed shells recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!