Simple Way to Make Ultimate Noodle Ketchup Sambal Soup n' Grill Chicken Tandoori

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, noodle ketchup sambal soup n' grill chicken tandoori. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Noodle Ketchup Sambal Soup n' Grill Chicken Tandoori is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Noodle Ketchup Sambal Soup n' Grill Chicken Tandoori is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook noodle ketchup sambal soup n' grill chicken tandoori using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Noodle Ketchup Sambal Soup n' Grill Chicken Tandoori:

1. Prepare Wok Noodle
2. Make ready White Wood Mushroom
3. Get Carrots
4. Prepare Shallot
5. Make ready Garlic
6. Prepare Sambal paste / Thai paste curry
7. Make ready Chicken stock
8. Make ready salt and white pepper
9. Prepare tin sweet corn for garnish
10. Make ready tin bean sprout for garnish
11. Make ready Chicken breast
12. Make ready Tandoori curry powder

Instructions to make Noodle Ketchup Sambal Soup n' Grill Chicken Tandoori:

1. Season the Chicken breast with sprinkle salt, black pepper and tandoori curry powder.. set asside
2. Heat the pans and 2 spoon of Olive oil.. fry the shallot until soft add garlic and paste of sambal, cook for few minute until combine..
3. Add carrot and mushroom cook for few minute.. pour chicken stock and seasonal with pinch salt and white pepper.. wait until boil and add the noodles wait until the soft and combine together.. better put lid on for few minute..
4. Meanwhile heat the other pans or grill pans.. grill the chicken 3 minutes each side..
5. After the noodle soft and chicken breast cook.. assemble in the plate put garnish on and enjoy the meal..

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