Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken noodle soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Noodle Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken Noodle Soup is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken noodle soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Noodle Soup:
- Prepare 1 pound Chicken
- Prepare 1 tablespoons Garlic (minced)
- Prepare 2 tablespoons Butter
- Prepare 48 ounces Chicken Broth
- Make ready 1 teaspoon Salt
- Take 1 teaspoon Black Pepper
- Get 1 tablespoon Celery leaves
- Prepare 1 medium Onion (chopped)
- Take 4 sticks Celery (chopped)
- Get 3 Carrots (sliced)
- Take 12 ounces Wide Egg Noodles
- Make ready 2 Green Onions (sliced)
- Make ready 1/2 teaspoon Parsley
Steps to make Chicken Noodle Soup:
- Melt butter in 5 quart pot and add chicken and garlic. Cook on medium high heat mixing until thoroughly cooked, around 7 minutes.
- Add chicken broth, salt pepper, and celery leaves to pot. Bring to a boil.
- Chop and slice onions, celery and carrots. Add to pot, bring back to a boil and simmer with cover for 40 minutes.
- Add noodles to pot and simmer for 15 minutes. Slice green onions.
- Add onions and parsley into soup, stir thoroughly and simmer additional 5 minutes.
So that’s going to wrap it up with this special food chicken noodle soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
