25/09/2020 00:57

Steps to Prepare Favorite Cold Soy milk soup and Nikumiso noodles

by Eula Gross

Cold Soy milk soup and Nikumiso noodles
Cold Soy milk soup and Nikumiso noodles

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cold soy milk soup and nikumiso noodles. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cold Soy milk soup and Nikumiso noodles is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Cold Soy milk soup and Nikumiso noodles is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have cold soy milk soup and nikumiso noodles using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cold Soy milk soup and Nikumiso noodles:
  1. Get <soup>
  2. Take 400 cc Soy milk
  3. Make ready 50 cc Hot water
  4. Get 1 cube Bouillon cube
  5. Get 100 cc Cold water
  6. Prepare 2 Tbsp Miso
  7. Get 1/2 Star anise
  8. Prepare And Black Pepper
  9. Get <nikumiso(spicy meat sauce)>
  10. Get 200 g Ground pork
  11. Prepare 1/2 tsp ground Garlic
  12. Prepare 1/2 tsp ground Ginger
  13. Take 1 Tsp Miso
  14. Get 2 tsp Suger
  15. Get 1 Tbsp SAKE or Chinese rice wine
  16. Make ready 1/2 tsp Doubanjiang (or 1/4 tsp Cayenne pepper)
  17. Make ready <finish for 1 sercing>
  18. Make ready Noodles
  19. Get Green Vegetables(for exampe : Green pak choi is better)
  20. Get chainese chili oil
Steps to make Cold Soy milk soup and Nikumiso noodles:
  1. First, Cook the Soup. - 1) Heat 50cc water and star anise. - 2) Melt the bouillon cube. - 3) Mix with cold water. - 4) Mix with soy milk. - 5) Dissolve MISO in soy milk soup. - 6) Cool in a refrigerator.
  2. Next, Cook the NIKUMISO. - 1) Mix MISO, suger, SAKE, Doubanjiang. - 2) Add oil to the pot and heat the medium heat. - 3) Add garlic and ginger and fry. - 4) Add ground pork and fry. - 5) When the meat turns white, add seasonings and mix.
  3. Finish, Serve. - 1) Boil the noodles.move to Colander it and drain the water.Cool with running water.Cut the water again. - 2) Put noodles in a bowl and pour soap. - 3) Topping NIKUMISO and any vegetables. - 4) Use chinese chili oil and completed!

So that is going to wrap it up for this exceptional food cold soy milk soup and nikumiso noodles recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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