01/12/2020 16:38

Recipe of Speedy One pot cheesy andouille pasta

by Joel Mann

One pot cheesy andouille pasta
One pot cheesy andouille pasta

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, one pot cheesy andouille pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

One pot cheesy andouille pasta is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. One pot cheesy andouille pasta is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have one pot cheesy andouille pasta using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make One pot cheesy andouille pasta:
  1. Make ready Halved grape tomatoes
  2. Take large onion, sliced
  3. Take andouille sausage
  4. Get garlic
  5. Prepare spaghetti
  6. Make ready Kosher salt
  7. Make ready Pepper
  8. Prepare Water
  9. Get Parmesan cheese
Instructions to make One pot cheesy andouille pasta:
  1. Set aside half of tomatoes and cheese
  2. Combine all ingredients over medium high heat. Cover and bring to a boil.
  3. Once water is boiling remove cover and cook 7-9 min or until al dente.
  4. Add cheese and tomatoes toss to combine.

So that’s going to wrap it up for this special food one pot cheesy andouille pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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