Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, udon noodle soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Udon Noodle Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Udon Noodle Soup is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have udon noodle soup using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Udon Noodle Soup:
- Get udon noodles (Japanese)
- Get chicken bullion
- Prepare small Package stir fri vegetables or use fresh snow peas onion. Broccoli red bell pepper mushrooms
- Get water
- Take Fresh or frozen shrimp 4-6 large
- Prepare steak cooked and sliced thinly
- Make ready Sun Bird Thai yellow curry seasoning
- Make ready soy or teriyaki sauce
Steps to make Udon Noodle Soup:
- In 2 quart sauce pan add water, noodles, bouillon add onions and bring to rolling boil reduce heat stirring gently add sliced vegetables 🥒 boil another two to three min add cooked steak and add shrimp 🍤 cook until shrimp turns pink remove from heat and serve
So that’s going to wrap this up for this exceptional food udon noodle soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
