02/09/2020 11:23

Steps to Make Speedy Udon Noodle Soup

by Lenora Rodriguez

Udon Noodle Soup
Udon Noodle Soup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, udon noodle soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Udon Noodle Soup is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Udon Noodle Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have udon noodle soup using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Udon Noodle Soup:
  1. Get 1 packages udon noodles (Japanese)
  2. Make ready 1 Cube chicken bullion
  3. Make ready 1 small Package stir fri vegetables or use fresh snow peas onion. Broccoli red bell pepper mushrooms
  4. Get 3 cup water
  5. Prepare 1 Fresh or frozen shrimp 4-6 large
  6. Prepare 1/2 Strip steak cooked and sliced thinly
  7. Take 1/4 tsp Sun Bird Thai yellow curry seasoning
  8. Make ready 1 tbsp soy or teriyaki sauce
Steps to make Udon Noodle Soup:
  1. In 2 quart sauce pan add water, noodles, bouillon add onions and bring to rolling boil reduce heat stirring gently add sliced vegetables 🥒 boil another two to three min add cooked steak and add shrimp 🍤 cook until shrimp turns pink remove from heat and serve

So that is going to wrap this up with this special food udon noodle soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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