28/11/2020 21:55

Step-by-Step Guide to Make Super Quick Homemade Charcuterie Board

by Bryan Blair

Charcuterie Board
Charcuterie Board

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, charcuterie board. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Charcuterie Board is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Charcuterie Board is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have charcuterie board using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Charcuterie Board:
  1. Prepare Prosciutto
  2. Make ready Oliveloaf
  3. Prepare Hot Capicolla
  4. Get D'affinois Fromage (Fromage is just the French word for cheese)
  5. Get Smoked Gouda
  6. Take Soy Sesame Crackers
  7. Take Pickled Garlic 🧄
  8. Prepare Mix of Olives 🫒 I used Castelvetrano, Kalamata & Frescatrano
  9. Get Marcona Almonds
  10. Take Grapes 🍇
  11. Get Cherries 🍒
Steps to make Charcuterie Board:
  1. Roll the meats up finely and place nicely on the plate.
  2. Put a big chunk of the D'affinois Cheese on the plate with a little cheese knife for spreading on the crackers.
  3. Wash the fruit and place on the plate. For the Olives, I like to mix salty and fruity or more mild. Add everything else and enjoy with friends or a loved one! 💜
  4. Simply omit or add anything you want! I paired with Cote Des Roses Rosé

So that is going to wrap this up with this exceptional food charcuterie board recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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