Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetable dalia (healthy food). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegetable Dalia (healthy food) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Vegetable Dalia (healthy food) is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vegetable dalia (healthy food) using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegetable Dalia (healthy food):
- Take daliya
- Take green peas
- Take small capsicum
- Take small cauliflower
- Take potato
- Take carrots
- Take green chilli
- Prepare Coriander
- Prepare onion
- Make ready Salt
- Make ready Kaali mirch
- Take red chilli powder
- Prepare Oil or desi ghee
- Take Garam masala
- Make ready Water
- Take Curd (optional)
Instructions to make Vegetable Dalia (healthy food):
- Put desi ghee in a cooker. Add Daliya and stirr it well until it get golden brown.
- Chop all the vegetables and then mix it in Daliya.And stirr it again for 2 -3 minutes.
- Add all dry masalaes in Daliya and add 4 bowls of water in it.
- Close the cooker; after one whistle and leave it for 10 minutes at low flame.
- Now open the lid and mix garam masala and coriander leaves.
- Now Healthy Daliya is ready to serve with curd.
So that’s going to wrap this up for this special food vegetable dalia (healthy food) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
