Simple Way to Prepare Perfect carne de rez con salsa de chile manzanilla

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, carne de rez con salsa de chile manzanilla. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few components. You can have carne de rez con salsa de chile manzanilla using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make carne de rez con salsa de chile manzanilla:

1. Make ready thinly sliced beef
2. Take manzanilla chiles with seeds removed
3. Make ready roma tomatoes
4. Get garlic
5. Take onion sliced
6. Prepare salt to taste
7. Prepare handful cilantro

Steps to make carne de rez con salsa de chile manzanilla:

1. In blender add manzanilla chiles, garlic, tomato, and cilantro and fill 3/4 to the top with water and blend till smooth. Set aside. ..
2. in large fry pan heat 2 tsp oil and add beef and cook until some of the edges around the beef start to crisp.
3. Add sliced onion in with beef and cook together until onion is almost transparent.
4. Add salsa mix to the pan with beef and salt to taste…

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