Recipe of Quick Healthy Vegetable & Tofu Ramen 🍜

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy vegetable & tofu ramen 🍜. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Healthy Vegetable & Tofu Ramen 🍜 is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Healthy Vegetable & Tofu Ramen 🍜 is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have healthy vegetable & tofu ramen 🍜 using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Vegetable & Tofu Ramen 🍜:

1. Take Marinaded tofu
2. Get chicken or vegetable stock
3. Prepare garlic cloves, chopped
4. Get Chinese five spice
5. Make ready sprinkling of chilli powder
6. Take Worsterchire sauce
7. Prepare soy sauce
8. Prepare sugar
9. Get thumb of ginger, sliced
10. Take water
11. Get rice vermicelli noodles
12. Prepare fresh lettuce leaves, watercress or spinach
13. Get leeks, sliced
14. Take spring onions, sliced
15. Make ready fresh radishes, sliced
16. Make ready carrots sliced

Instructions to make Healthy Vegetable & Tofu Ramen 🍜:

1. Fry the tofu with 1 chopped clove of garlic in some sesame oil and a dash of soy, until browned. Put this aside, in a bowl.
2. In a big pot put the water, your stock, the rest of the garlic, the sliced ginger, sliced chilli, chinese five spice, worcester sauce, soy sauce and the chilli powder, bring this to the boil
3. Add the fried tofu, vegetables and sugar or salt to taste
4. Simmer for 10 mins
5. Drop some noodles into a pot of boiling water and simmer for 4 minutes
6. Serve the ramen broth into bowls and top with noodles and salad leaves

So that is going to wrap it up for this special food healthy vegetable & tofu ramen 🍜 recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!