16/01/2021 16:02

Recipe of Homemade Okara Coffee Brownies

by Ada Harrison

Okara Coffee Brownies
Okara Coffee Brownies

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, okara coffee brownies. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Okara Coffee Brownies is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Okara Coffee Brownies is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook okara coffee brownies using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Okara Coffee Brownies:
  1. Take Fresh okara
  2. Prepare Egg
  3. Make ready Skim milk
  4. Get Sugar-free cocoa powder
  5. Make ready Instant coffee (or Milo)
  6. Make ready Brown sugar (sugar or artificial sweetener)
  7. Prepare Honey
  8. Prepare Olive oil
  9. Make ready ★ Sweet chocolate (mince beforehand)
  10. Make ready ★ Walnut (mince beforehand with a knife)
Steps to make Okara Coffee Brownies:
  1. Whisk the egg and whip up as much as possible using an electric mixer. At this time, it would be easier to whip if you warm the bowl over hot water. Add sugar and continue whipping.
  2. Add all ingredients except the ★ ingredients and mix with an electric mixer. Coat a cake pan with oil (not listed) in advance and pour the dough in the cake pan. Scatter chocolate and walnut minced beforehand and mix.
  3. Bake in an oven at about 320°F/160°C for 30 to 35 minutes. Once cooled, cut into bite-sized pieces and enjoy!
  4. These were made in silicone muffin cups. The cups are small so it takes about 25 minutes to bake. They'll get hard if you bake too much, so be careful. The cups are made from silicone so there is no need to coat them with oil before baking so they're convenient! I decorated these with chocolate and walnuts.
  5. Here I baked it in a pound cake pan and then scattered 50 g of broken up chocolate on top. Using residual heat to melt it slowly, I used a spoon to spread it around for decoration.

So that is going to wrap it up with this exceptional food okara coffee brownies recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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