Vickys Chocolate Dessert Naan Bread, Dairy, Egg & Soy-Free
Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, vickys chocolate dessert naan bread, dairy, egg & soy-free. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Vickys Chocolate Dessert Naan Bread, Dairy, Egg & Soy-Free is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Vickys Chocolate Dessert Naan Bread, Dairy, Egg & Soy-Free is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook vickys chocolate dessert naan bread, dairy, egg & soy-free using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Chocolate Dessert Naan Bread, Dairy, Egg & Soy-Free:
Prepare gf plain flour + another 100 grams
Take baking powder
Prepare salt
Get sugar
Take cocoa powder
Get instant coffee granules
Take pure vanilla extract
Prepare dairy-free spread or butter
Prepare warm rice milk, extra as required
Instructions to make Vickys Chocolate Dessert Naan Bread, Dairy, Egg & Soy-Free:
Sift 280g of the flour into a bowl with the baking powder, salt, sugar and cocoa, then add the coffee and stir well
Cut in the butter and make a well in the centre
Add the vanilla and stir in the milk
By now you have a very wet and sticky dough and the fun begins!
Start to add in the remaining flour, a quarter at first and hand knead
Add little by little until the dough is no longer sticky but not over dry. You won't need all the flour
Cover the dough with a cloth for 15 minutes, then divide into 6 equal balls
Roll out on a floured surface into circles and dry fry like pancakes for a couple of minutes each side until they start to go light around the edges and dark spots appear on the underside
There are many ways to use these flatbreads. You can make a fruit and cream burrito, you can split them like pitta bread and stuff with sweetened cream cheese or you can cut them into fingers and use for dipping. In my picture I've cut them into quarters like ice cream wafers
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