Simple Way to Make Perfect Annette's Bread

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, annette's bread. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Annette's Bread is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Annette's Bread is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have annette's bread using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Annette's Bread:

1. Prepare lukewarm water
2. Prepare sugar
3. Prepare yeast
4. Make ready oatmeal, Old Fashioned
5. Get butter, room temp or microwave from frig for 30 sec
6. Prepare whole wheat flour
7. Prepare white bread flour
8. Make ready salt

Instructions to make Annette's Bread:

1. Put water, yeast and sugar in mixer bowl and mix until combined. It just takes a few seconds. Let set about 5 minutes until mixture starts to bubble. Add oatmeal, whole wheat flour, butter and 1 C white bread flour and let knead for 2 minutes.
2. Add salt and about 3 more cups white bread flour. Knead together, adding flour as needed to reach the desired consistency. The dough should feel 'tacky' but not sticky. Knead about 4 - 5 minutes, until dough feels stretchy.
3. Let rise for 25 min. I just let mine rise in the bowl of my Busch mixer. Punch down and divide into 5 equal parts. Form into loaves and place into regular size bread pans. I prefer glass pans. (Spray with pan spray first.) Let rise 25 minutes again in a barely warm oven. I turn it on warm while shaping loaves, then turn it off before putting them in oven to raise. When bread is about one inch above the top of pan, turn oven to 350 degrees and bake for 35 minutes.
4. Remove from oven, brush top with butter and turn onto clean dish towel until cool.

So that is going to wrap this up for this special food annette's bread recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!