09/01/2021 00:45

Recipe of Perfect Carne Guisada

by Jim Collins

Carne Guisada
Carne Guisada

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, carne guisada. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Carne Guisada is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Carne Guisada is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have carne guisada using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Carne Guisada:
  1. Get oil separated
  2. Get bell pepper
  3. Take onion
  4. Get Beef stew meat cut in cubes
  5. Get or so of garlic powder
  6. Get or so of ground cumin
  7. Get salt
  8. Make ready pepper
  9. Prepare small can of tomato sauce
  10. Get Knorr tomato
  11. Prepare Water
  12. Take flour
Steps to make Carne Guisada:
  1. Place 2 TBS oil, bell pepper, onion to sauté for about 5 minutes.
  2. Add meat and brown for about 10-15 minutes covered on medium heat stirring occasionally.
  3. Add about 2-3 cups of water. Let it simmer on medium heat for another 10-15 minutes covered stirring occasionally.
  4. Add garlic powder, cumin, salt, pepper, tomato sauce and Knorr. Let it simmer for about 10-15 minutes covered stirring occasionally.
  5. While the meat is simmering, heat 2 TBS oil in a small sauté pan and add flour over medium-low heat. Stir the flour and oil constantly until the flour turns a light golden brown. (About 5 minutes) Add to the meat and continue to simmer for about another 10-15 minutes covered stirring occasionally.
  6. Ready to serve.

So that’s going to wrap it up for this exceptional food carne guisada recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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