Recipe of Award-winning Mike's Meaty Mexican Marinara Sauce
by Nell Daniel
Mike's Meaty Mexican Marinara Sauce
Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, mike's meaty mexican marinara sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mike's Meaty Mexican Marinara Sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Mike's Meaty Mexican Marinara Sauce is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook mike's meaty mexican marinara sauce using 34 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mike's Meaty Mexican Marinara Sauce:
Take ● For The Shredded Meats [go to your local Carnicería for ease]
Make ready Shredded Seasoned Pork Carnitas
Get EX Thin Sliced Carne Asada Meat
Make ready Fried Seasoned Ground Chorizo Sausage
Prepare Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat
Make ready Shreded Seasoned Rotisserie Chicken
Prepare ● For The Dipping Breads [go to your local Panadería for ease]
Prepare Most heavy Pan de Muertos - Mexican Bread of the Dead works best
Take ● For The Meaty Marinara Sauce
Prepare LG Chopped De-seeded Tomatoes
Take LG Chopped Spanish Onion
Prepare Medium Chopped Red Onion
Prepare Chopped Celery [with leaves]
Get Loose Cilantro Leaves
Take Chopped De-sedded Green Bell Peppers
Make ready Chopped De-seeded Red Bell Peppers
Prepare EX LG Chopped De-seeded Jalepeno
Prepare Can Green Chiles
Get Shredded Cabbage
Get Chopped Parsley
Make ready Fine Minced Epazote Herb
Take Fine Minced Garlic
Make ready Ground Cumin
Take Favorite Spicy Red Salsa
Take Cans Your Favorite Spaghetti Sauce
Prepare Fresh Ground Black Pepper
Get Crushed Mexican Oregano
Prepare Mexican 3 Cheese
Get Can Drained Sliced Black Olives
Take Sugar
Get Fresh Lime Juice
Get Fine Minced Basil Leaves
Prepare Italian Seasoning
Take Chili Powder
Instructions to make Mike's Meaty Mexican Marinara Sauce:
Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired.
A terrific brand but use only if your shredded meats are sold under seasoned.
Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping.
Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers.
Garnish with fresh Cilantro. Enjoy!
So that’s going to wrap it up for this exceptional food mike's meaty mexican marinara sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!