Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, banana pb&j vegan gluten free bread. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Banana pb&j vegan gluten free bread is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Banana pb&j vegan gluten free bread is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Make ready 2 banana
- Take 3 tbsp peanut butter
- Make ready 1 cup instant oats
- Get 2 tbsp favorite jelly
- Prepare 3 tbsp stevia
- Take 1/2 tsp vanilla extract
- Prepare 1/2 tsp ground cinnamon
- Make ready 1 tsp baking powder
Steps to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
So that’s going to wrap it up with this exceptional food banana pb&j vegan gluten free bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
