Recipe of Award-winning Slow Cooker Pork SteakπππππΎπ·
by Janie Schwartz
Slow Cooker Pork SteakπππππΎπ·
Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, slow cooker pork steakπππππΎπ·. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Slow Cooker Pork SteakπππππΎπ· is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Slow Cooker Pork SteakπππππΎπ· is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have slow cooker pork steakπππππΎπ· using 20 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Pork SteakπππππΎπ·:
Make ready 4 Pork steaks
Take 2 tbs Rice Bran oil
Get 1 green bell pepper sliced thick
Get 1 red bell pepper sliced thick
Get 1/2 white onion sliced
Prepare For the sauce:
Get 1/2 cup water
Prepare 1 beef bouillon cubes
Prepare 1 tbs cornstarch dissolve in 1 tbs water
Get 2 tbs soy sauce
Make ready 1 tbs soft brown sugar
Get 1 tsp dried sage
Make ready 1/2 tsp garlic powder
Prepare 1/4 tsp ground ginger
Get 1/4 tsp black pepper
Take 1/2 tsp salt
Get To serve:
Get Cook Jasmine Rice
Prepare Bread Buns
Get Cook mixed frozen veges
Steps to make Slow Cooker Pork SteakπππππΎπ·:
Heat the slow cooker on high with 1 tbs water. In a wok heat 2 tbs oil, add onion and stir-fry cook for 1' then add the pork and stir fry until brown on both sides then add the bell peppers and stir fry 1'. Then add the water and the beef bouillon cubes into and stir till dissolved. Add soy sauce, ginger, garlic, black pepper, salt, brown sugar, sage and mix then add the cornstarch and mix again until just boil. Remove.
Transfer all to the slow cooker, put the lid on and cook on high for 6 hrs or until the pork are completely tender, turn over on every 2 hours. Taste the season. Turn off. To serve with fluffy hot steam rice or a with bread rolls Bun and cooked mix veges.π
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