Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sausage pasta, for 2. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sausage pasta, for 2 is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Sausage pasta, for 2 is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sausage pasta, for 2 using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sausage pasta, for 2:
Take sausages, Cumberland work well
Get olive oil
Get fennel seeds
Make ready greens, such as stringless beans
Take dried oregano
Take chili flakes
Prepare wine, white
Make ready pasta, fusili work well
Make ready hard grated cheese, such as Parmesan
Instructions to make Sausage pasta, for 2:
Cut the sausage meat out of their skins and fry the meat in a tbsp olive oil, breaking them up so that they end up like coarse mince. Fry for a few minutes on a medium heat until the meat starts to colour. Bash up 1 tsp fennel seeds, add to the meat and cook until the meat becomes crisp, brown and caramelised.
While the sausage meat is cooking, bring a large pan of water to the boil, and slice your greens.
Add 1/2 tbsp dried oregano and 1/2 tsp chili flakes to the meat, along with a glass of white wine. Once the water for the pasta is boiling, add 4 handfuls of your choice of shaped pasta and simmer until al dente. While the pasta is cooking, add the greens to the meat pan, and cook until the wine sauce has reduced to half and the the veg is tender.
Drain the pasta and put onto plates. Serve the sausage meat sauce on top, with plenty of black pepper and hard grated cheese.
So that’s going to wrap this up with this exceptional food sausage pasta, for 2 recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!