Steps to Make Award-winning Chilli Con Carne

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chilli con carne. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chilli Con Carne is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chilli Con Carne is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chilli con carne using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chilli Con Carne:

1. Make ready olive oil
2. Make ready garlic cloves, minced
3. Make ready onion, diced
4. Prepare bell pepper diced
5. Prepare / 500g beef mince / ground beef
6. Prepare tomato paste
7. Prepare / 28 oz can crushed tomato
8. Get / 420g can red kidney beans
9. Prepare beef broth
10. Take &1/2 tsp sugar
11. Prepare &1/2 cup water
12. Prepare Salt and pepper
13. Take Chilli Spice Mix*
14. Take cayenne pepper (depending on taste)
15. Get paprika powder
16. Take cumin powder
17. Get garlic powder
18. Get onion powder
19. Take oregano

Steps to make Chilli Con Carne:

1. Heat oil in a large skillet over medium high heat. Add garlic and onion, cook for 1 minute, then add bell pepper and cook for 2 minutes until onion is translucent
2. Turn heat up to high and add beef. Cook, breaking it up as you go, until mostly browned. - Add Chili Spice Mix. Cook until beef is browned all over. (This step helps release extra flavour from the spices)
3. Add remaining ingredients, with 1/2 cup of water for Quick Cook or 1 1/2 cups for Slow Cook. Bring to simmer, and cook for 20-40mins, uncovered and on medium heat.
4. Serve over rice, nacho chips or over sausage.

So that’s going to wrap this up for this exceptional food chilli con carne recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!