Recipe of Super Quick Homemade Steak and Potato Cream Soup in Slow Cooker

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, steak and potato cream soup in slow cooker. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Steak and Potato Cream Soup in Slow Cooker is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Steak and Potato Cream Soup in Slow Cooker is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have steak and potato cream soup in slow cooker using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steak and Potato Cream Soup in Slow Cooker:

1. Prepare 500 grams cubed steak (I used saikoro – cubed beef steak, but you can cube sirloin, tenderloin, or other cut that you fancy)
2. Take 1 tbsp oil
3. Get 4 potatoes, scrubbed and diced
4. Prepare 2 onions, peeled and diced
5. Take 1/2 tsp chopped lemon peel
6. Prepare Juice from 1 tsp lemon
7. Get 2 tsp garlic paste
8. Make ready 1 1/2 tsp salt
9. Make ready 500 ml beef broth
10. Take 250 ml cooking cream

Steps to make Steak and Potato Cream Soup in Slow Cooker:

1. Brown the beef with oil.
2. Add the beef to the slow cooker. Add potatoes and then onion. Add lemon peel and juice. (These will add a slightly tangy flavor. Omit if you don't like them.)
3. Add garlic paste, salt, and beef broth. Stir a bit.
4. Cook on HIGH for 3 hours (or 6-8 hours on LOW).
5. After 3 hours, add cooking cream and stir. Turn off the slow cooker. I waited for about half an hour before consuming, but I suppose you can sample it right away. Adjust the taste when necessary.

So that is going to wrap it up with this exceptional food steak and potato cream soup in slow cooker recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!