Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, country fried steak with mushroom sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Country Fried Steak With Mushroom Sauce is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Country Fried Steak With Mushroom Sauce is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook country fried steak with mushroom sauce using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Country Fried Steak With Mushroom Sauce:
- Make ready Cube steaks
- Get Flour
- Prepare Salt and pepper to taste
- Make ready Sliced mushrooms
- Get Cream of mushroom soup
- Make ready Half and half
- Get Vegetable oil
Steps to make Country Fried Steak With Mushroom Sauce:
- First, heat oil to medium heat. Sprinkle salt and pepper on cube steak. Flour both sides of cube steak and lightly fry on both sides. Remove and set aside.
- Next, add mushrooms to pan with remaining oil and scrap the bits of the bottom of pan. After about 3 minutes add in the mushroom soup and cream. Mix to combine and add back the steaks. Simmer on low for about 5-10 minutes.
So that is going to wrap this up with this special food country fried steak with mushroom sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
