13/11/2020 10:27

Recipe of Speedy Deep-fried cauliflower (vegan)

by Fannie Todd

Deep-fried cauliflower (vegan)
Deep-fried cauliflower (vegan)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, deep-fried cauliflower (vegan). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lightly battered, crispy fried cauliflower will be your new favorite food! They're the perfect appetizer dipped in your favorite sauce or as a main course! Whether you are vegan or an omnivore, you will love this fried cauliflower recipe! Lightly battered, crispy, and perfectly tender inside, this will be your.

Deep-fried cauliflower (vegan) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Deep-fried cauliflower (vegan) is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook deep-fried cauliflower (vegan) using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Deep-fried cauliflower (vegan):
  1. Prepare 100 g plain flour
  2. Make ready 100 g almond flour
  3. Prepare 200 ml cashew milk (or similar)
  4. Get Salt
  5. Prepare Pepper
  6. Take Tumeric
  7. Prepare Paprika or hot sauce
  8. Get 1 whole cauliflower

Cauliflower pakoras recipe - Crispy deep fried cauliflower snack My Indian Taste. This recipe for fried cauliflower makes the perfect vegan finger food. Tender bits of cauliflower are marinated in soy milk and seasoning, later tossed in flour and deep-fried until super crispy and golden. As a new vegan and a real picky eater I was struggling a little with the diet change.

Instructions to make Deep-fried cauliflower (vegan):
  1. Mix everything together. Add water to create the desired consistency. Leave to sit for an hour
  2. Cut the cauliflower into bite sized pieces and toss in the batter. Leave to absorb for another hour.
  3. Fry at 200C until golden brown (about 5 mins). Taste a piece and add salt if required.

Tender bits of cauliflower are marinated in soy milk and seasoning, later tossed in flour and deep-fried until super crispy and golden. As a new vegan and a real picky eater I was struggling a little with the diet change. I heard cauliflower was a great substitute for chicken so I decided to make some fried chicken (or cauliflower) and boy was this delicious! I heated my oil in a pot but if you have a deep fryer that will work too. These Breaded & Fried Cauliflower Nuggets are the perfect game day snack!

So that is going to wrap it up with this exceptional food deep-fried cauliflower (vegan) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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