Recipe of Perfect TOMATOES RICE & SWEET VEGIES

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, tomatoes rice & sweet vegies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Tomato rice is a simple, spicy, flavorful & delicious one pot dish made with rice, tomatoes, spices & herbs. This tomato rice can be made in a pressure cooker or a pot. If you are looking to use up left. South Indian style Tomato Rice with lots of spices!

TOMATOES RICE & SWEET VEGIES is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. TOMATOES RICE & SWEET VEGIES is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook tomatoes rice & sweet vegies using 21 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make TOMATOES RICE & SWEET VEGIES:

1. Take Basmati rice
2. Get Tomatoes chopped
3. Make ready Onion chopped
4. Make ready Mustard oil
5. Make ready Butter
6. Take Red chili peppers
7. Get Garlic
8. Make ready Salt
9. Prepare vegetarian
10. Take fresh green beans
11. Get Cauliflower florets
12. Take Green capsicum (julienne strips)
13. Make ready Red capsicum (julienne strips)
14. Get Tomato (julienne strips)
15. Make ready Sweet onion (sliced)
16. Take Carrots (julienne strips)
17. Get Garlic (sliced)
18. Get Ginger
19. Get Butter
20. Get Tomato ketchup
21. Prepare Black pepper

Tastes like a tomato basil pasta - in rice form. Pureed tomatoes are sauted with spices and then added to riceRice cooked with ripe juicy. recipes like tomato rice is prepared with cooked rice and prepared within minutes. the recipe for preparing tomato rice or any vegetable flavoured rice is pretty simple. in this recipe, i have used. Malaysian tomato rice is prepared with a plethora of spices and fresh ingredients transform the ordinary ingredients to a rice dish heavily scented with spices. DIRECTIONS Add the rice and stir to coat the grains with oil.

Instructions to make TOMATOES RICE & SWEET VEGIES:

1. Put a sauce pan on medium heat and add the 4 tablespoons mustard oil.
2. Add the well chopped garlic, allow to fry till raw smell goes off and add the onions
3. Onion translucent? Add the well chopped tomatoes and stir together, cover and cook for five minutes.
4. Now open after the five minutes and add salt , then add four cups of water and cover.
5. Now wash the rice and drain. Add the rice after the water had boil, stir together and cover. cook the rice for 10 minutes.
6. after 10 minutes, open and stir together . Serve with SWEET VEGIES
7. FOR THE SWEET VEGIES
8. Put melt butter inside a frying pan, add the garlic and ginger, and fry till brown
9. Add the sliced onions, and fry for another 40 seconds
10. Add the green beans and carrots and continue frying.
11. Add the capsicums and cauliflowers with 5 tablespoons water and cover with foil paper
12. Steam for 1 minute. Open and stir together, add the tomatoes and tomato ketchup stir and cook for another 1 minute spice it up with black pepper.

Malaysian tomato rice is prepared with a plethora of spices and fresh ingredients transform the ordinary ingredients to a rice dish heavily scented with spices. DIRECTIONS Add the rice and stir to coat the grains with oil. This tomato rice with onion, turmeric, and ginger is an Indian-inspired comfort food that kids love and is quick and easy for weeknights. Stir rice into onion-tomato mixture and pour in water. Tomato rice also known as thakkali sadam in Tamil is a popular South Indian dish made by cooking rice along with tomatoes and spices.

So that’s going to wrap it up with this exceptional food tomatoes rice & sweet vegies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!