Easiest Way to Prepare Homemade White sauce pasta

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, white sauce pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

White sauce pasta is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. White sauce pasta is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have white sauce pasta using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make White sauce pasta:

1. Prepare whole wheat pasta
2. Get milk(room temperature)
3. Take butter
4. Get Italian herbs
5. Prepare Salt
6. Make ready Cheese
7. Prepare Chilli flakes
8. Prepare Chopped capsicum and tomato (without seeds)
9. Take Dried garlic
10. Make ready all-purpose flour (maida)

Instructions to make White sauce pasta:

1. At first boiled pasta after adding refined oil (1 tsp) then drain out excess water with a help of strainer.
2. Then fry the chopped vegetables.
3. In a another sauce pan add butter, dried garlic. Stir it.
4. Thereafter add all-purpose flour, stir continuously in medium to low flame, till the flour cooked and a nice aroma come out. Then add milk little by little and stir continuosly with a whisk.Next add cheese, chilli flakes, italian herbs and stir. Add salt to taste. At last add boiled pasta and cook it for 30 seconds in low flame.
5. At last add fried vegetables (you can also add other vegetables). Serve hot after sprinkle some black pepper powder.

So that is going to wrap this up with this exceptional food white sauce pasta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!