04/08/2020 18:55

Easiest Way to Make Homemade Chicken Tikka Masala

by Lenora Hoffman

Chicken Tikka Masala
Chicken Tikka Masala

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken tikka masala. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Tikka Masala is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chicken Tikka Masala is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have chicken tikka masala using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Masala:
  1. Prepare Clove
  2. Prepare Cardamon Pods
  3. Prepare Small piece of Cinnamon (2cm)
  4. Get Cumin Powder
  5. Get Mild Madras Curry Powder
  6. Get Smoked Paprika
  7. Take Salt
  8. Get ginger
  9. Take garlic clove
  10. Prepare sugar
  11. Prepare natural yoghurt (not Greek style)
  12. Get tomato purée (mixed with a little water)
  13. Get coconut milk
  14. Take fresh coriander
  15. Prepare Chicken Tikka pieces (add more if desired)
  16. Get Single Cream
  17. Make ready base gravy (see my other recipes for this)
Steps to make Chicken Tikka Masala:
  1. Heat oil in a pan and add the cinnamon, cloves and Cardamon pods. Fry these for two minutes on a medium heat and then remove them from the oil.
  2. Add ginger, garlic and other spices to the oil. Cook for 1 minute and then add the tomato purée and cook for a further few minutes and the add the salt.
  3. Add a portion of base gravy (around 2 ladles full). You can find the recipient for the base gravy in my other recipes. Mix this together and then add the natural yoghurt and coconut milk. Reduce this to a thicker consistency and then add the sugar.
  4. Add in the pre-cooked chicken Tikka pieces and cook for a further 5 minutes. Start adding the single cream bit by bit until you reach your desired consistency.
  5. Add most of the coriander (keeping some back for dressing your dishes) and cook until the sauce is a slightly thicker consistency.

So that’s going to wrap this up for this exceptional food chicken tikka masala recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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