Recipe of Any-night-of-the-week Tender coconut and pomegranate cheesy pulao

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, tender coconut and pomegranate cheesy pulao. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Tender coconut and pomegranate cheesy pulao is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tender coconut and pomegranate cheesy pulao is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook tender coconut and pomegranate cheesy pulao using 23 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Tender coconut and pomegranate cheesy pulao:

1. Get 1 cup tender coconut slices
2. Prepare 1 cup pomegranate
3. Make ready 1 cup rice (soaked in water for about 2 hours)
4. Get 2 tbsp chopped walnuts
5. Take 1 cup chopped celery
6. Prepare 1/2 cup mint leaves
7. Make ready 1 tbsp oil
8. Get 2 tbsp butter
9. Prepare Whole spices
10. Make ready 1 tsp cumin seeds
11. Take 1 Cardamom
12. Take 1 inch Cinnamon stick
13. Take 1 chopped red chilli
14. Make ready 1 cup sliced onions
15. Prepare 2 Bay leaves
16. Get 2-3 Cloves
17. Take 1 tbsp ginger-garlic paste
18. Take 3-4 Black peppers
19. Make ready 1 tsp sugar
20. Get 1 cheese cube
21. Get 1/2 cup homemade ghee
22. Take Water as per requirement
23. Make ready Salt as per taste

A simple and clean pulao, taste fantastic with any spicy curries or gravies. I made it quite easy, in my opinion, pulao has to be simple without lots of I have a quite a few pulao recipe in this blog. Check out my Spicy Aloo Peas Pulao, Peas Pulao and many more. For Non Veg Version, check out my.

Steps to make Tender coconut and pomegranate cheesy pulao:

1. Heat 1 tbsp homemade ghee in a pan. Add 1 cup tender coconut slices and roast well. Keep aside.
2. Heat 1 tbsp homemade ghee in a pan. Add 2 tbsp chopped walnuts and roast well. Keep aside.
3. Heat 1 tbsp homemade ghee in a pan. Add 1 cup chopped celery and 1/2 cup mint leaves and roast well. Keep aside.
4. Heat 1 tbsp oil in a pan. Add 2 tbsp butter. Add 1 tsp cumin seeds and let them crackle.
5. Add all the whole spices and saute. Add 1 chopped red chilli and mix well.
6. Add the 1 tbsp ginger-garlic paste and mix well. Add 1 cup sliced onions. Let them turn soft.
7. Add 1 cup rice and water equal to 4 times the rice. Give it a gentle stir, cover and let the rice cook.
8. The add 1 tsp sugar, salt as per taste. Mix it gently.
9. Add half of the roasted tender coconut and half of the pomegranate to a mixer and blend well. Add this mixture to the rice and stir gently.
10. Then add 1 tbsp homemade ghee, remaining roasted tender coconut, pomegranates, roasted walnuts, roasted celery & mint leaves. Stir.
11. Then grate 1 cheese cube over the rice. Cover and let it remain on low heat for about 2-3 minutes. Remove from flame and serve hot.

Check out my Spicy Aloo Peas Pulao, Peas Pulao and many more. For Non Veg Version, check out my. Pomegranate Pear Infused Coconut Water which is super hydrating. We are Tender Coconut pulp or meat supplier for ice cream manufacture any where in India. Coconut water, the juice of young tender coconuts, is nature's solution to help replenish the potassium, other electrolytes and water that you need when dehydrated.

So that’s going to wrap this up with this special food tender coconut and pomegranate cheesy pulao recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!