19/08/2020 18:24

How to Prepare Ultimate One Pot Rajma (kidney beans)

by Georgia Miller

One Pot Rajma (kidney beans)
One Pot Rajma (kidney beans)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, one pot rajma (kidney beans). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

One Pot Rajma (kidney beans) is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. One Pot Rajma (kidney beans) is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have one pot rajma (kidney beans) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make One Pot Rajma (kidney beans):
  1. Get rajma
  2. Make ready onion
  3. Take tomato
  4. Make ready Ginger and garlic
  5. Get Spices
  6. Make ready Oil
  7. Prepare Water as required
Steps to make One Pot Rajma (kidney beans):
  1. Soak rajma for 7-8 hours or overnight drain it
  2. Take onion,tomatoes,green chilli, garlic & ginger for tadka
  3. Now add all the spices and add drained rajma also add 4 bowl water…off the flame after 7-8 vessels
  4. Garnish it with coriander Leaves and serve with chapati or rice 🍚

So that’s going to wrap it up for this exceptional food one pot rajma (kidney beans) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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