Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken roll-ups. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
These Crescent Chicken Roll Ups are truly a "favorite family recipe". I believe our Mom originally got this recipe from our Aunt Lana. We would always beg for this meal when we were kids! A must try mouth watering Tandoori Chicken Roll-ups recipe for you.
Chicken Roll-Ups is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken Roll-Ups is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken roll-ups using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Roll-Ups:
- Make ready shredded chicken
- Get crescent rolls
- Get salt
- Get pepper
- Get shredded cheddar cheese
- Get milk
- Prepare cream cheese
- Make ready butter
- Take chicken soup
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Steps to make Chicken Roll-Ups:
- Press crescent rolls into rectangle shape.
- Combine all ingredients together.
- Fill with the mixture and roll-up.
- Put in baking dish.
- Mix a can of cream of chicken soup with a 1/2 can of milk.
- Pour over the roll-ups and bake at 350° for 25 minutes.
- Top with additional cheese the last 5 minutes of baking time.
- Don't use too much butter or chicken soup, such as when doubling batch. This avoids too much liquid.
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So that is going to wrap this up for this special food chicken roll-ups recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
