Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, butternut squash pasta sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Butternut Squash Pasta Sauce is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Butternut Squash Pasta Sauce is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have butternut squash pasta sauce using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash Pasta Sauce:
- Get 1 Butternut Squash
- Make ready 3 Cloves Garlic
- Prepare To Taste Salt Pepper and
- Make ready 1/4 Teaspoon Nutmeg
- Take 1/2 Cup Cream
- Take Water broth or , as needed
Instructions to make Butternut Squash Pasta Sauce:
- Preheat oven to 350F. Cut squash lenghtwise and scoop out seeds. In a baking dish, toss in the garlic (whole), drizzle the squash with olive oil, sprinkle with salt and pepper and bake for 30-40 minutes, until tender.
- In a food processor, add finished garlic, scoop out the squash from the skin and discard the skin. Add cream, nutmeg, and salt and pepper to taste. Mix until smooth, adding water/broth as needed to reach desired consistency.
- Toss sauce with pasta of choice and serve immediately. Great with a sprinkle of parmesan cheese!
So that’s going to wrap it up for this special food butternut squash pasta sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
