Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy chicken purses. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Chicken Purses is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Creamy Chicken Purses is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook creamy chicken purses using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken Purses:
- Make ready cream cheese
- Prepare milk
- Prepare salt
- Prepare chicken
- Get scallion
- Take refrigerated crescent rolls
- Get melted butter
Instructions to make Creamy Chicken Purses:
- preheat oven to 350
- combine cream cheese and milk
- add salt and pepper and fold in chicken and scallions
- separate rolls into four rectangles and pinch seam together
- spoon a quarter of chicken mixture on each roll
- bring corners to center and twist to seal
- brush with butter and bake on ungreased cookie sheet for 25 minutes
So that’s going to wrap it up for this exceptional food creamy chicken purses recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
