Steps to Prepare Quick Macaroni Gratin with Soy Milk & Rice Flour

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, macaroni gratin with soy milk & rice flour. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Macaroni Gratin with Soy Milk & Rice Flour is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Macaroni Gratin with Soy Milk & Rice Flour is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have macaroni gratin with soy milk & rice flour using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Macaroni Gratin with Soy Milk & Rice Flour:

1. Prepare 150 grams Macaroni
2. Get 1 Salt
3. Take 150 grams Chicken
4. Make ready 150 grams Onion
5. Get 1 tbsp Olive oil
6. Make ready 1 tbsp Sake or White wine
7. Make ready 50 grams Rice flour
8. Take 400 ml Soy milk
9. Take 2 Soup stock cubes
10. Prepare 300 ml Boiling water
11. Get 1/2 tsp A) Salt
12. Prepare 1 dash A) Pepper
13. Get 2 pinch A) Sugar
14. Take 1 dash A) Nutmeg
15. Get 40 grams x 4 Pizza cheese
16. Take 2 grams x 4 Panko

Instructions to make Macaroni Gratin with Soy Milk & Rice Flour:

1. Slice the onions and cut the chicken into bite-sized pieces. Boil the macaroni in water with plenty of salt. Dissolve the soup stock cube in the boiling water.
2. Oil a large frying pan with olive oil and cook the chicken. Pour over the sake. When the chicken heats up, move it to the sides of the frying pan and add the onion to the centre.
3. Once the onion is heated, add the rice flour and stir fry. Pour in the soy milk and soup stock, and once the liquid has thickened, add in the seasoning marked with "A". Give it a taste-test!
4. When the macaroni has boiled, add it into the pan and allow the flavours to blend. After checking that the thickness and flavour are to your taste, transfer the mixture into some thinly oiled gratin dishes.
5. Sprinkle some pizza cheese and panko over the top and bake in a toaster oven to complete.

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