Steps to Make Any-night-of-the-week In One Pot Simple Macaroni Gratin

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, in one pot simple macaroni gratin. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

In One Pot Simple Macaroni Gratin is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. In One Pot Simple Macaroni Gratin is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook in one pot simple macaroni gratin using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make In One Pot Simple Macaroni Gratin:

1. Make ready 1/2 Onion
2. Take 120 grams Chicken thigh meat (or shrimp)
3. Prepare 20 grams Butter
4. Prepare 2 tbsp White flour
5. Get 400 ml Milk
6. Get 1 Soup base
7. Get 60 grams Macaroni (4-minute quick boil)
8. Prepare 50 grams Pizza cheese
9. Take 1 Grated Parmesan cheese

Instructions to make In One Pot Simple Macaroni Gratin:

1. Cut the chicken and onion into suitable-sized pieces. Melt the butter in a pot (or frying pan) and saute the chicken and onions.
2. Once the onions have wilted, stop the heat. It's okay if the chicken hasn't cooked through. Add the flour and mix until no longer floury.
3. Add the milk, soup stock, and macaroni and use a wooden spatula to mix well. Turn on the heat to low and mix slowly, simmering until creamy.
4. Once it's become creamy, transfer to a gratin dish, and top with the pizza cheese and grated cheese. Bake in the oven or in an oven at 250℃ for 10-12 minutes.

So that’s going to wrap this up for this special food in one pot simple macaroni gratin recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!