18/09/2020 22:42

Simple Way to Prepare Speedy Vegetable Fried Rice

by Myra Peters

Vegetable Fried Rice
Vegetable Fried Rice

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vegetable fried rice. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vegetable Fried Rice is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Vegetable Fried Rice is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook vegetable fried rice using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegetable Fried Rice:
  1. Take Basmati rice
  2. Get Spring onion
  3. Take Carrots
  4. Get Cauliflower
  5. Get French beans
  6. Get Cabbage
  7. Take Soya sauce
  8. Prepare Lemon
  9. Make ready Ginger garlic paste
  10. Make ready Green chillies
Steps to make Vegetable Fried Rice:
  1. Prepare a mixture of rice, oil, salt, 1/2 tbsp lemon.
  2. Cook the above mixture in a pressure cooker.
  3. Finely chop carrots, spring onion, beans, cabbage and cauliflower.
  4. Add little soya sauce to the cooked rice and mix.
  5. Heat oil in a pan (optional onion).
  6. Add all chopped vegetables except spring onion, ginger garlic paste, chillies, 1/2 tbsp soya sauce, salt (only little as rice already as added salt) and stir until it cooks.
  7. Add the spring onion and stir.
  8. Add the rice mixture and stir.

So that’s going to wrap it up for this exceptional food vegetable fried rice recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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