14/09/2020 13:52

Easiest Way to Make Award-winning Vietnamese Prawn Pho

by Maude Gordon

Vietnamese Prawn Pho
Vietnamese Prawn Pho

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vietnamese prawn pho. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vietnamese Prawn Pho is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Vietnamese Prawn Pho is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have vietnamese prawn pho using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vietnamese Prawn Pho:
  1. Make ready Birds eye chillies chopped
  2. Get garlic cracked with the side of a knife
  3. Get lemon grass, cracked with the side of a knife
  4. Make ready piece fresh ginger slightly bruised to release flavour
  5. Get spring onions finely sliced
  6. Make ready prawn stock, ideally homemade
  7. Take Asian fish sauce
  8. Take fresh coriander leaves
  9. Make ready fresh mint leaves
  10. Get king prawns
  11. Make ready rice noodles
  12. Prepare bean sprouts
  13. Get Lime cut into wedges for serving
Steps to make Vietnamese Prawn Pho:
  1. Pour the stock into a suitable pan and add the lemongrass, garlic, ginger and the chillis and bring to the boil.Turn down the heat, cover the pan and leave to simmer for 30 minutes. This will allow the flavours to infuse.
  2. Add the prawns to the soup, and add three of the spring onions, the fish sauce and the herbs. Reserve a little of each herb for garnishing.
  3. Remove the lemongrass, ginger and garlic from the soup. Add the noodles and keep simmering until the noodles are cooked. Now add the bean sprouts.
  4. Divide between two deep bowls and garnish with a little of the coriander and mint leaves, a few slices of red chilli and the remaining spring onion.
  5. Serve with a wedge of lime.

So that’s going to wrap this up with this exceptional food vietnamese prawn pho recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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