09/08/2020 01:28

Simple Way to Prepare Award-winning BUFFALO CHICKEN CASSEROLE

by Josephine Elliott

BUFFALO CHICKEN CASSEROLE
BUFFALO CHICKEN CASSEROLE

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, buffalo chicken casserole. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

BUFFALO CHICKEN CASSEROLE is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. BUFFALO CHICKEN CASSEROLE is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have buffalo chicken casserole using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make BUFFALO CHICKEN CASSEROLE:
  1. Get Boneless skinless chicken breast cut into strips
  2. Prepare Frank's Hot Sauce
  3. Make ready thawed hash browns or grated potatoes
  4. Get Ranch dressing (I made my own from the Hidden Valley dry packs)
  5. Prepare shredded cheese (I used sharp cheddar)
  6. Take condensed cream of chicken soup
  7. Make ready French's Onions or similar
  8. Get cooking spray
Instructions to make BUFFALO CHICKEN CASSEROLE:
  1. Heat oven to 350 and grease 13x9 inch dish with cooking spray.
  2. Grate potatoes, or defrost frozen hashbrowns. Pat with paper towel to get rid of some of the moisture.
  3. Mix together chicken strips and buffalo sauce. Layer in bottom of baking dish.
  4. Mix together potatoes, dressing, cheese and soup. Pour over chicken.
  5. Cover with foil and bake 30 minutes.
  6. Uncover and bake an additional 20-25 minutes longer, until potatoes are tender and chicken is cooked. The last ten minutes of cooking sprinkle the French onions over it and put back in oven for the remainder of ten minutes.

So that’s going to wrap this up with this special food buffalo chicken casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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