Simple Way to Prepare Quick BUFFALO CHICKEN CASSEROLE

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, buffalo chicken casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

BUFFALO CHICKEN CASSEROLE is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. BUFFALO CHICKEN CASSEROLE is something which I have loved my entire life.

This Buffalo Chicken Casserole from Delish.com is the best. Toss rotisserie chicken with roasted cauliflower in baking dish and spread cream cheese mixture on top. The Buffalo chicken casserole is insanely easy to whip together, especially if you buy a pre-cooked rotisserie chicken and shred it up quickly at home. The ingredients are all easy to find and the tray.

To get started with this recipe, we have to first prepare a few ingredients. You can have buffalo chicken casserole using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make BUFFALO CHICKEN CASSEROLE:

1. Take 1 1/2 lb Boneless skinless chicken breast cut into strips
2. Prepare 1/3 cup Frank's Hot Sauce
3. Take 5 cup thawed hash browns or grated potatoes
4. Take 1 cup Ranch dressing (I made my own from the Hidden Valley dry packs)
5. Take 1/2 cup shredded cheese (I used sharp cheddar)
6. Make ready 1 can condensed cream of chicken soup
7. Get 1 cup French's Onions or similar
8. Prepare can cooking spray

New videos every Tuesday! (And sometimes Friday!) Help support us on Patreon. Reviews for: Photos of Buffalo Chicken Casserole. Buffalo Chicken Casserole. this link is to an external site that may or may not meet accessibility guidelines. This kickin' casserole has all the classic buffalo chicken flavor you love, and is made hearty with the addition of rotini pasta and cream of chicken soup.

Steps to make BUFFALO CHICKEN CASSEROLE:

1. Heat oven to 350 and grease 13x9 inch dish with cooking spray.
2. Grate potatoes, or defrost frozen hashbrowns. Pat with paper towel to get rid of some of the moisture.
3. Mix together chicken strips and buffalo sauce. Layer in bottom of baking dish.
4. Mix together potatoes, dressing, cheese and soup. Pour over chicken.
5. Cover with foil and bake 30 minutes.
6. Uncover and bake an additional 20-25 minutes longer, until potatoes are tender and chicken is cooked. The last ten minutes of cooking sprinkle the French onions over it and put back in oven for the remainder of ten minutes.

Buffalo Chicken Casserole. this link is to an external site that may or may not meet accessibility guidelines. This kickin' casserole has all the classic buffalo chicken flavor you love, and is made hearty with the addition of rotini pasta and cream of chicken soup. Classic buffalo chicken wing flavor in a comforting casserole with absolutely zero carbs, gluten, or dairy! This craveable Buffalo chicken casserole doubles as a game day app or an easy weeknight dinner. Give same-ole chicken and rice a spirited kick with prepared buffalo wing sauce in this easy dish.

So that’s going to wrap it up for this exceptional food buffalo chicken casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!